Available
Mechanically Deboned Meat (MDM)
Flagship product. Fine-structure deboned chicken for sausages, hotdogs, nuggets and luncheon meat. Fat ~11%+, refrigerated or frozen, BRC and Halal.
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Products
Polskamp's full poultry range.
Mechanically deboned and separated chicken meat, 3-millimetre Baader meat, chicken fat, low-fat chicken skins and minced chicken — all produced under EU veterinary oversight at Polskamp's modern facility near Warsaw and shipped block-frozen or refrigerated to APAC customers.
Available
Mechanically Separated Meat (MSM)
Higher-yield separated chicken meat for further processing — emulsified products, frankfurters, mortadella, vienna sausages.
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Available
3-Millimetre Baader Meat
Baader-processed deboned chicken at 3mm granulation for premium prepared meat products. Fat options ~9%, 13%, 15%.
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Available
Chicken Fat
Light golden-yellow chicken fat with low free fatty acid content, for use in soups, prepared meals and processed meat formulations.
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Available
Low-Fat Chicken Skins
Processed chicken breast skins reduced to ~10% fat (from ~45% raw), for specialised processing applications.
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Available
Minced Chicken Meat
Ground chicken in various formulations for further processing — meatballs, hamburgers, nuggets, ready meals.
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FIND OUT WHATS AVAILABLE NOW
Broader food-trading portfolio
Beyond Polskamp poultry, we're building a trade book across AU, EU and Asia-Pacific. Tell us what you source — we may already have a supplier.
Trade services →Need a spec we don't list?
Polskamp offers flexible fat-content and granulation options on agreed batch sizes. If you're running a custom SKU, ask — we'll see what fits.
Ask about custom specs